Los Angeles International Dairy Competition
Setting the Standard
An honored tradition, the Los Angeles International Dairy Competition spotlights the finest products within the global dairy industry. The competition is judged by an esteemed panel of experts. Winning a medal not only secures bragging rights but also establishes exposure to a world-wide market.
2019 Competition Dates
February 23, 2019
November – February 15:
Entry forms will be accepted
Entry form deadline, entry forms must be postmarked by Friday, February 16, 2019.
February 20 - February 21:
Samples for judging received: 9am - 4pm. Enter gate 1 off of McKinley Ave and the guard will direct you to Avalon.
Samples for judging received by appointment only
August 30 - September 22, 2019:
Award winners will be on display during the LA County Fair
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