Los Angeles International Dairy Competition
Setting the Standard
An honored tradition, the Los Angeles International Dairy Competition spotlights
the finest products within the global dairy industry. The competition is judged
by an esteemed panel of experts. Winning a medal not only secures bragging
rights but also establishes exposure to a world-wide market.
See 2017 Winners
Dates and Deadlines
2017 COMPETITION DATES
November – February 17: Entry forms will be accepted
February 17: Entry form deadline, entry forms must be postmarked by Friday, February 17, 2017
March 1 - 2: Samples for judging received: 9am - 4pm. Enter gate 1 off of McKinley Ave and the guard will direct you to Avalon.
March 3: Samples for judging received by appointment only
March 4: Closed judging
September 1 - September 24, 2017: Award winners will be on display during the LA County Fair